Making apple crisp this morning for the work potluck. It's got about 10 minutes to go and it smells SPECTACULAR. I am so so so tempted to just dive right into it when it comes out but NOOOO I must resist.
Apple Crisp
1 cup flour
1 cup brown sugar
3/4 cup oats
1/2 cup melted butter
1 tsp ground cinnamon
4-5 cups sliced apples
1/2 cup sugar
1/2 cup water
1 tbsp cornstarch
1/2 tsp vanilla extract
Mix flour, sugar, oats, cinnamon and butter until crumbly. Press half of mixture into a 9x13 dish. Top with apples.
In a small saucepan, bring sugar, water, cornstarch and vanilla extract to a boil (stirring) and cook (stirring) until thickened and clear (stirring). Pour over apples.
Top with remainder of oat mixture and bake at 350 degrees for 45 minutes.
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