Garlic Lemon Chicken

Tonight I'm doing garlic lemon chicken, with goose fat roasted potatoes and sauteed cabbage. Should be easy enough. Gives me an excuse to use up some of that cup of goose fat I accumulated, and the cabbage is like, 10 minutes tops to done. As for the chicken, we're quite low on garlic and I actually do not have any chicken broth at the moment, but I'll substitute white wine instead and it should be fine. This is what I get for shopping for garlic at Hyvee, where the bulbs have like 5 cloves in them, rather than Dillon's or Hen House, where the bulbs have reliably at least 15.